Pure maple syrup heated until taffy, then cooled until room temp and finally whipped into a creamy, buttery maple spread. This item is great on scones, muffins or buttered toast. Try it on grapefruit, hot cereal, winter squash or as a glaze on meat. Use straight from the jar.
- Made in Wisconsin
- 8 ounce jar (240 ml)
- Pure maple syrup. Non-blended. Grade A color.