# food & cooking

Paperback: $12.95
144 pages, 78 photos and illus., 3 maps, 7 x 9"
ISBN: 9780870203732

Published by Wisconsin Historical Society Press

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Paperback: $18.95
392 pages
ISBN: 9780870203862

Published by Wisconsin Historical Society Press

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Paperback: $12.95
96 pages, 51 photos and illus., 3 maps, 7 x 9"
ISBN: 9780870203923

Published by Wisconsin Historical Society Press

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Paperback: $22.95
272 pages, 20 b/w photos, 8 x 8
ISBN: 9780870204623

Published by Wisconsin Historical Society Press

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Paperback: $26.95
200 pages, 66 color and b/w photos, 7 x 9
ISBN:9780870204944

Published by Wisconsin Historical Society Press

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Paperback: $18.95
176 pages, 44 b&w photos and illus, 5 ½ x 8 ½
ISBN: 9780870207730

Published by Wisconsin Historical Society Press

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Hardcover: $19.95
96 pages, 5 1/2 x 8 1/2
ISBN:9780870207716

Published by Wisconsin Historical Society Press

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Hardcover: $10.00
28 pages, color illustrations, 8 x 0.3 x 8
ISBN: 9781930596085

Hardcover: $18.95
192 pages
ISBN: 9780870204937

Published by Wisconsin Historical Society Press

Seasoned with personal stories, menus, and family photos, Old Farm Country Cookbook recalls a time when electricity had not yet found its way to the farm, when making sauerkraut was a family endeavor, and when homemade ice cream tasted better than anything you could buy at the store.

Published by Wisconsin Historical Society Press
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Hardcover: $29.95
208 pages, 180 color photos, 7 ½ x 9
ISBN: 9780870208287

Published by Wisconsin Historical Society Press

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Celebrate Wisconsin with these state-shaped cookie cutters.

Try something new at your next campfire with this campfire cookbook, featuring more than 100 delicious recipes and full-color photographs of every delicious dish. Perfect for the professional cook, foodie, or family member with high expectations for dinner when roughing it in nature.

Take birding to another level when you make unique dishes especially for 70+ backyard birds. Illustrated.

A seeds-to-supper guide for the whole family to learn together about gardening science and history and growing in different environments. Includes recipes and projects to make the most of these nature lessons!

Published by Wisconsin Historical Society Press
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Take a nostalgic ride around the fair with celebrated rural historian, Jerry Apps, as the former 4-H leader and fair judge showcases the history of Wisconsin county fairs (and the state fair) in this salute to one of the Midwest’s greatest summer traditions!

Published by Wisconsin Historical Society Press
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This is your guide to cooking wildfoods that you can hunt, fish, or forage—or buy—in the Upper Midwest.

All Roads to Pendarvis House. The Truth Behind "Tail Gunner" Joe McCarthy. Book Excerpt: "Make Way for Liberty."