You have no items in your shopping cart.

Products tagged with 'food'

View as Grid List
Sort by
Display per page
Picture of A Recipe for Success: Lizzie Kander and Her Cookbook

A Recipe for Success: Lizzie Kander and Her Cookbook

Paperback: $12.95
144 pages, 78 photos and illus., 3 maps, 7 x 9"
ISBN: 9780870203732

Published by Wisconsin Historical Society Press

Orders for Trade, Library or Wholesale
$12.95
Picture of Apple Betty & Sloppy Joe: Stirring Up the Past with Family Recipes and Stories

Apple Betty & Sloppy Joe: Stirring Up the Past with Family Recipes and Stories

Paperback: $18.95
392 pages
ISBN: 9780870203862

Published by Wisconsin Historical Society Press

Orders for Trade, Library or Wholesale
$18.95
Black Point Estate & Gardens | June 19, July 17, & Aug 14 | 12:30 - 4pm

Beer Barons of Lake Geneva

Enjoy an afternoon touring Black Point Estate and cruising around Geneva Lake while learning about the history of the area's beer barons.

Please note, the time has changed for the August 14 event from 12:30 - 4 PM to 3 - 6:30 PM.

Tickets are booked through the

Lake Geneva Cruise Line Box Office

$68.00
Picture of Casper Jaggi: Master Swiss Cheese Maker

Casper Jaggi: Master Swiss Cheese Maker

Paperback: $12.95
96 pages, 51 photos and illus., 3 maps, 7 x 9"
ISBN: 9780870203923

Published by Wisconsin Historical Society Press

Orders for Trade, Library or Wholesale
$12.95
Eat Rutabagas

Eat Rutabagas

Hardcover: $10.00
28 pages, color illustrations, 8 x 0.3 x 8
ISBN: 9781930596085
$10.00
Flavor of Wisconsin for Kids - A Feast of History

Flavor of Wisconsin for Kids: A Feast of History, with Stories and Recipes Celebrating the Land and People of Our State

Hardcover: $18.95
192 pages
ISBN: 9780870204937

Published by Wisconsin Historical Society Press
$18.95
Flavor of Wisconsin

Flavor of Wisconsin: An Informal History of Food and Eating in the Badger State

Much more than a cookbook - though its 400-odd authentic recipes will whet the appetite of all who love good food - this handsome volume provides delightful morsels of information about the history of food and eating in Wisconsin. Includes nine historical essays, 400 recipes, illustrations, and 32 pages of historical photographs from WHS collections. By Harva Hachten & Terese Allen
$29.95
Garden Wisdom: Lessons Learned from 60 Years of Gardening

Garden Wisdom: Lessons Learned from 60 Years of Gardening

Paperback: $26.95
200 pages, 66 color and b/w photos, 7 x 9
ISBN:9780870204944

Published by Wisconsin Historical Society Press

Orders for Trade, Library or Wholesale
$26.95
Picture of Good Seeds: A Menominee Indian Food Memoir

Good Seeds: A Menominee Indian Food Memoir

Hardcover: $19.95
96 pages, 5 1/2 x 8 1/2
ISBN:9780870207716

Published by Wisconsin Historical Society Press

Orders for Trade, Library or Wholesale
$19.95
Picture of Gudrun’s Kitchen: Recipes from a Norwegian Family

Gudrun’s Kitchen: Recipes from a Norwegian Family

Paperback: $22.95
272 pages, 20 b/w photos, 8 x 8
ISBN: 9780870204623

Published by Wisconsin Historical Society Press

Orders for Trade, Library or Wholesale
$22.95
Life in a Northern Town: Cooking, Eating, and Other Adventures along Lake Superior

Life in a Northern Town: Cooking, Eating, and Other Adventures along Lake Superior

Hardcover: $29.95
208 pages, 180 color photos, 7 ½ x 9
ISBN: 9780870208287

Published by Wisconsin Historical Society Press

Orders for Trade, Library or Wholesale
$29.95
Old Farm Country Cookbook

Old Farm Country Cookbook: Recipes, Menus, and Memories

Paperback, $26.95
224 pages, 43 color and b&w photos, 7 x 9
ISBN: 9780870208300

Published by Wisconsin Historical Society Press

Orders for Trade, Library or Wholesale
$26.95
Wild Rice Recipes

The Best of Wild Rice Recipes

Dozens of delicious recipes, from side dishes to main courses. A must-have for Wisconsin cooks and chefs.
$6.95

You Make A Difference

100% of our proceeds support the wisconsin historical society

Get History Delivered To Your Inbox

Sign up for the Wisconsin Historical Society Newsletter